The proof is in the pizza
Every single pizza is lovingly made from scratch by hand using only the finest authentic Italian pizza flour. We then generously top with our family recipe tomato sauce that’s packed with flavour and naturally thickened with super healthy chia seeds. We don’t hold back on our fresh herbs or garlic either. From fruit & vegetables to cold pressed rapeseed oil, we cherry pick our suppliers and source locally where possible. Take a look at some of our key suppliers below.
The food choices we make are the most significant environmental decisions we face on a daily basis. That's why our products will always be 100% plant-based.
Our pizzas have been calculated as having a 20% lower carbon footprint of a typical meat and dairy pizza.
Our pizza boxes are 100% biodegradable and so can be composted.
Our pizza box wraps are fully recyclable and made from recycled materials.
Sheese The One
Cheesus crust, it really melts!
Our sheese is supplied by the multi-award-winning gurus over at Bute Island Foods. It tastes, melts and smells as good as it looks without costing the earth.
We generously top our pizzas with combinations of grated mild cheddar, mature cheddar and mozzarella sheese.
Check out their amazing story and other products over on their website.
These guys are specialists in fine Italian food, servicing retailers & caterers since 1968.
From traditional authentic Italian pizza flour to rich, juicy peeled tomatoes, this is where our flavours come from.
Crush foods began its life in 2010 with the vision to produce a single variety, premium rapeseed oil. Here are a few facts from the guys over at Crush:
1. We only use 100% single variety seed, this ensures the best taste and consistency.
2. All our Seed is grown in Norfolk and is red tractor assured.
3. Our oil is 50% less saturated fat compared to extra virgin olive oil
4. High in Omega 3
5. Source of Vitamin E
Powered by 100% renewable energy with investment in waterless printing presses, using non-soya vegetable oil based inks and a zero waste to landfill policy since 2005, these guys have eliminated the use of all hazardous substances and water in production. Being certified Carbon Neutral, they use materials from eco-friendly, ethically and environmentally certified sources: 95% (by volume) of material purchased are Forest Stewardship Council-certified or recycled.
We also received our SALSA Accreditation in December 2018! This accreditation means our production standards and kitchen is recognised as being a highly safe and clean environment to make our yummy pizzas!
Awards Speak Louder Than Words
In 2017 we were doughlighted to have won several awards. Our pizzas were voted The Best Tasting Vegan Pizza by Vegan Life, and The Best Vegan Fast Food in 2017 Vegfest Awards.
In 2018 we scooped up our second Vegfest Award for ‘Best Vegan Ready Meal.’ Pretty cool, right?
You can now grab a slice of life anywhere in the UK! Our award-winning Pizzas are available in over 300 Independent health stores and vegan shops from Inverness all the way down to Penzance.